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| Crystal Springs Catering has served the San Francisco Bay Area
with distinction since the mid 80's—catering events that range from family
gatherings to wedding receptions. We create and deliver a wide variety of meals
from multi-course sit-down dinners to daily gourmet executive lunches. |
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| A part of the culinary scene since the ‘70s, founder Bob
Santana has assembled a team of wait staff, and event planners who are
unrivaled in their experience and attention to detail. Our chefs are culinary
academy graduates and are trained in the latest trends in food preparation and
presentation. Our kitchen staff is HACCP-certified, and our entire team is
health and safety conscious.
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We make business a pleasure.
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| Copyright © 2006
Crystal Springs Catering - All Rights Reserved. |
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